Are GoChi™ and Himalayan Goji® Juice classified as “raw” foods?
Within the raw food community, there appears to be much debate as to the definitions of “raw” and “cooked.” However, every step of our proprietary Spectral Signature Process is focused on one thing – maintaining the potency and balance of goji’s key nutrients, the polysaccharides. Pre- and post-sterilization testing has shown that our aseptic process never damages the delicate bioactive LBP in our juices.
