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Are office toilets included in the mandatory Sanitation Standard Operating Procedures (SSOPs) for maintenance?

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Are office toilets included in the mandatory Sanitation Standard Operating Procedures (SSOPs) for maintenance?

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It depends. If office toilet facilities are accessible to processing personnel, or if processing area toilet facilities are accessible to office personnel, the processor must determine how to control potential hazards. This may require inclusion of office toilet facilities and processing area toilet facilities in SSOP. Should a processor incorporate the receipt of raw ingredients into a juice HACCP plan? If a processor decides that raw ingredient receipt is a Critical Control Point (CCP), he must establish in its HACCP plan critical limits, monitoring procedures, record keeping procedures, and verification activities related to the CCP. How extensive does the hazard analysis have to be? All hazards that are reasonably likely to occur must be identified in the course of hazard analysis, whether those hazards are introduced within or outside the processing environment, and including hazards that can occur before, during or after harvest. Can similar products such as pulp free orange juic

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