Chicken Tortilla Soup – How is it Made?
Chicken tortilla soup can be prepared in many different ways. This article covers one recipe idea that you can consider. Spices like cumin and chili powder can be removed, or replaced by other ones, according to taste. Many chicken tortilla soup recipes include corn as an ingredient, however, it is not included in this particular one. Hominy is also a kind of corn that has been treated, and some recipes also mention it (sometimes along with regular corn). Chicken breast without bones or skin can be used for a version that is lower in fat and cholesterol, however, other kinds of chicken meat can be used. Ingredients 1 onion, small, chopped 1 garlic clove, crushed 2 tbsp. olive oil juice of 1 lime 4 oz. chopped green chile peppers, not drained 21 oz. chicken broth (or 2 cans) 11 oz. beef broth 2 cans cream of chicken soup 10 oz. cooked chicken, cut into small cubes 1 c. water 1 tsp. ground cumin 1 tsp. chili powder 6 corn tortillas, cut in 1/2 inch pieces 12 oz. shredded cheese Direction
