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Cooking a Salmon Filet: How do I know its done?

Cooking Cooking & Recipes DRINK filet food recipes Salmon
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Cooking a Salmon Filet: How do I know its done?

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The salmon should flake when you stick a fork into it, and not look like “jelly” anymore. It should be a light pink color, and feel firm when you press the back of the fork into it.

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