Could invasive kudzu vine become new etehanol source?
WASHINGTON — It has caused the Southeast millions in property and crop damage, but a researcher in Canada and colleagues at the U.S. Department of Agriculture say the invasive kudzu vine could be an important new source of bioethanol. Their findings come at a time when experts are rethinking whether corn is best suited for ethanol production as a biofuel alternative to gasoline. The rise in ethanol demand has prompted concerns over food supply shortages, which in turn have contributed to considerable spikes in food prices worldwide.