Do Hidden Valley® dressings contain gluten?
The HV Food Products Company is pleased to provide consumers with the most accurate information possible regarding our food products which are formulated to meet our strict manufacturing and safety standards. We know some consumers have highly sensitive digestive and immune systems and must avoid foods containing certain proteins and protein derivatives, including foods like wheat, spelt, kamut, rye, barley, and oats. When these ingredients are intentionally and directly added by The HV Food Products Company to our food products they are declared in the ingredient statement in compliance with applicable local, state, and federal regulations and guidelines. However, it is possible that low levels of residual gluten may be transferred to the product if the product is manufactured in a facility that also manufactures gluten-containing products, or where residual gluten is in the ingredients we receive from our vendors and suppliers. Therefore, The HV Food Products Company is not able to g
