Do sugar crystals grow faster in tap or distilled water?

Add your answer...

1 Answer

The U.S Department of Energy weighed in on this question through its online education program, "Newton: Ask a Scientist." Dr. Harold Myron, a physicist and director of educational programs at Argonne National Laboratory, confirmed that sugar crystals grow faster in tap water thanks to the minerals it contains, which are not found in distilled water.Source:U.S.
This link is broken. Help us!
Thanks for your feedback!

Related Videos

Not the answer you're looking for? Try asking your own question.