Does 1 gram of Dietrine really “block” 2250 starch calories in humans?
Early studies showed Dietrine reduced the absorption of approximately 2,250 starch calories in the laboratory-not in humans. Human starch absorption studies showed that Dietrine reduced the absorption of starch calories by as much as 66%. However, individuals may experience different results based on body type, eating habits, and lifestyle. 2. Does Dietrine actually block or inhibit anything? That sounds dangerous! Dietrine is considered a temporary alpha amylase “neutralizer”. Alpha amylase is the enzyme that digests starch. Dietrine temporarily “neutralizes”, the enzyme allowing some dietary starch to pass through the body undigested, like fiber. Since it stays in the GI tract, Dietrine does not enter the blood stream or affect the body’s organs. No adverse side effects have been observed in several human studies. 3. What is Phase 2® (Phaseolamin 2250®)? Dietrine is the first, non-stimulant, clinically-studied, standardized, all-natural starch “neutralizer.” It is extracted from a fr
