Does anyone have a savory snack recipe using splenda?
You can actually use the same amount of splenda as you do sugar in most recipes they are equal. Sweet and Crunchy Nuts Serves: 8 Preparation Time: 5 Minutes Cooking Time: 30 Minutes Total Time: 35 Minutes Ingredients 3/4 cup pecan halves 3/4 cup walnut halves 1/2 cup whole blanched almonds 1 egg white, lightly beaten 1/3 cup SPLENDA® No Calorie Sweetener, Granulated 1/2 teaspoon ground cinnamon Directions 1 Preheat oven to 300 degrees F. Spray a 15- x 10- x 1-inch pan with cooking spray. 2 Combine pecans, walnuts, and almonds in a mixing bowl; add egg white, tossing to coat. 3 Combine SPLENDA® Granulated Sweetener and cinnamon; sprinkle over nuts, tossing to coat. Spread mixture evenly in prepared pan. 4 Bake 30 minutes or until nuts are toasted, stirring every 10 minutes. Cool on waxed paper. Store in an airtight tin. Sweet and Spicy Snack Mix Ingredients Convert to Metric Convert to U.S. Standard 3 cups crispy rice cereal squares 2 cups toasted O-shaped cereal 2 cups small reduced-fa
