Does anyone have the recipe for the Fried Macaroni and Cheese Balls appetizer at the Cheesecake Factory?
This is one of my favorite recipes and I would love to try and make it at home. Thanks for your help. Tammi Filed under: YUM!! • • 01-13-2009 6:26 PM In reply to Ladybugo7 Joined on 09-23-2007 Posts 203 Re: ISO: Recipe for Cheesecake Factory – Fried Macaroni and Cheese Ball (appetizer) Reply Contact This is from Food Network but a reviewer said if you want them to be like the ones at Cheesecake Factory you should make them bigger. The recipe got good reviews. Fried Macaroni & Cheese Balls • 1 pound elbow macaroni • 2 tablespoons unsalted butter • 2 tablespoons all-purpose flour • 2 cups milk, warmed, plus 2 tablespoons for egg wash • 1 pound grated Cheddar • 1 pound grated smoked Gouda • Salt and freshly ground black pepper • 2 large eggs • 3 cups seasoned bread crumbs • Vegetable oil, for frying • Marinara or Alfredo sauce, to serve Directions Cook the macaroni according to package instructions. Drain and rinse with cold water to stop the cooking. Drain again and set aside. In a sauce
