Does anyone know any good slow cooker soup recipes?
Almost any recipe you have for soup can be made in a crockpot. It’s just a slower, moister cooking form, which is great for stews, where the meat will cook slowly and absorb the flavors of the liquid it’s in. It’s really great for lean and cheap cuts of meat such as stew meat, because it is such a low, slow cooking process. A few suggestions first though. If a recipe calls for hamburger or meat, I would brown the hamburger completely, and brown the meat on all sides before placing in crockpot. This just adds extra flavor that it won’t get in the crockpot when added raw. Also, if a recipe calls for rice or noodles, cook them seperately and add into the soup in the last half hour of cooking time. Hope these recipes help. Enjoy! Slow-cook Chicken & Mushroom Stew 1 can cream of mushroom & roasted garlic soup 5-6 fresh, boneless, skinless chicken breasts Salt and pepper to taste 1 package (8 oz.) med. white mushrooms 1 cup baby carrots 2 celery ribs, cut into 1 1/2 inch lengths In slow cook