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Does the water after it is processed inhibit bacterial growth?

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Does the water after it is processed inhibit bacterial growth?

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Ron: The water will not support bacteria normally for about three weeks; it will prevent bacteria growth in it. After it’s been run through the processor it will normally keep, you can store it, we have tried testing in dirty environments, they stay completely clean and bacteria free for over three weeks. There are no detectable bacteria, viruses or cysts in the finished product water. The water is extremely pro life Ron: The water is extremely pro life for human and larger life forms like plants, animals and humans. Now for bacteria, viruses, and cysts it is not pro life. There is a distinction there. We are literally able to raise the energy levels in the water high enough to where the water does not want to support bacteria any more.

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