How do i become a food critic?
To become a food critic you need to have a strong writing background. You also need to familiarize yourself with the restaurant business as well as food itself. You should have an adventurous palate and not afraid to try new foods. You need to understand which foods go together and which wines should be paired with different foods. You can get a better feel for this by working closely with other food critics. Once you have a little bit of experience under your belt, try submitting some work to newspapers and magazines to see if they will hire you on!