How do i make lemon juice from grated lemon peel?
Grate the PeelGrate the peel of a lemon using a lemon grater or zester. If these special kitchen tools are not available, use a cheese grater or make thin slices with a vegetable peeler.Mix IngredientsCombine 1/2 cup of white vinegar (5 percent acidity) with 1/2 cup of water in a cocktail shaker. Add two teaspoons of grated lemon peel and one teaspoon of sugar (the amount of sugar may be adjusted to taste). If a cocktail shaker is not available, use a sealable jar or enclosed container. Shake the ingredients vigorously to ensure that they are thoroughly mixed. The grated peel should begin to dissolve.Refrigerate and AgeRefrigerate the mixture overnight to allow the peel to continue disintegrating. The flavors will combine and mature. Re-shake the mixture before using it for cooking.