How do i make rice crispy treats using jet puffed marshmallow creme?

Add your answer...

1 Answer

A 7 oz. jar of marshmallow creme can be substituted for a 10 oz. bag of marshmallows. Melt 3-4 tablespoons of margarine or butter in a large saucepan, add the entire jar of creme, still well, remove from heat, add to six cups of cereal, stir until well coated. Then, using a buttered spatula or wax paper that has been sprayed with Pam, press mixture evenly into 13 x 9 x 2-inch pan coated with cooking spray. Don't cover the pan until the mixture is thoroughly cool and even then, I prefer to just lay a piece of wax paper on top. This keeps the Rice Krispies from becoming tough. more
Thanks for your feedback!

Related Videos

Not the answer you're looking for? Try asking your own question.