How do I substitute whole wheat flour for regular flour when baking bars or cookies?

0
Posted

How do I substitute whole wheat flour for regular flour when baking bars or cookies?

0

In baking sweet or dessert items, you can substitute whole wheat PASTRY flour in equal amounts for white flour. Do not use regular whole wheat flour as a substitute for white flour in delicate or dessert items, or you will end up with dense bricks. Use regular whole wheat flour in yeast-based (kneaded) bread. [return to Q&A index] Please note that we are not medical professionals, and our advice is not intended to treat any disease or to substitute for the knowledge and advice of a medical professional. We’re just trying to help by passing on what we’ve learned from others.

Related Questions