How Do You Cook A Sirloin Tip Roast In A Slow Cooker?
Make sirloin tip roast in the slow cooker for a mouth-watering meal that will tempt and tantalize you with its aroma. Prepare an herb rub and apply the rub to the outside surfaces of the sirloin tip roast approximately ten hours prior to cooking the roast. This will enhance the flavors of the roast. By cooking the sirloin tip roast in the slow cooker, it will cook slowly for full flavor and tender meat. Mix the salt, pepper, garlic powder, onion powder, paprika, thyme, oregano and 2 tbsp. of cooking oil in the small bowl. Stir the ingredients to make a paste. Unwrap the sirloin tip roast and wash it under cool, running water. Pat the roast dry with the paper towels. Rub the herb paste over all of the outside surfaces of the sirloin tip roast. Place the sirloin tip roast into the large plastic container and cover with the lid. Place the sirloin tip roast in the refrigerator and leave it there for approximately ten hours. Remove the sirloin tip roast from the refrigerator and allow it to
