How Do You Enjoy A Rich And Gooey Cinnamon Bun?
Those rich and gooey cinnamon buns you get at the mall or pull out of the oven all warm and sticky are not going to be on anyone’s list of health foods. With upwards of five hundred calories in many of these rolls they’re definitely designed for a day of indulgence. If you’ve decided to take the splurge and devour one of these sweet treats, why not take some extra steps to make them even sweeter? Here’s how to jazz up those gooey cinnamon buns. Add Some Syrup. Place your cinnamon bun in the oven or microwave with a pat of butter on top. Microwave for forty seconds to melt the butter and warm the bun. Heat up hot maple syrup on the stove and pour it over your cinnamon bun. Sprinkle with walnuts. It’s a decadent dessert you’ll remember for a long time. Add Some Chocolate. Warm up the cinnamon bun in the microwave and squeeze on some Hershey’s chocolate syrup. You can use sugar free chocolate syrup if it makes you feel less guilty. Top with whipped cream for a creamy cinnamon chocolate se