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How Do You Fire Bisque Pottery In A Conventional Oven?

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How Do You Fire Bisque Pottery In A Conventional Oven?

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Bisque is a special kind of porcelain or pottery, praised for its raw and natural look and feel. Basically, bisque is plain white ceramic ware that is treated with fire but not glazed. Although this may seem as though it would result in an unfinished look, bisqueware actually looks quite refined because of its soft ivory color and tender forms. Today, the term ‘bisque’ is often used to describe all kinds of white and unglazed pottery. In order to fire bisque in a conventional oven, it must be made of low-fire white clay; regular clay needs much higher temperatures to fire than a conventional oven can provide. Inspect the piece of bisque pottery before firing it. Make sure there are no cracks or dents in the piece. Rinse it to remove any dirt or dust from the surface, especially if there are small wrinkles and holes that might collect dust particles. Make sure to let the piece air dry before putting it into the oven. Preheat your oven to 250 degrees Fahrenheit and leave it empty for at

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