How Do You Make A Bread Bowl?
You have seen bread bowls at your favorite restaurants -bowls made from bread and filled with piping hot soups and stews! When I first saw this I thought it was so unique! Now, whenever I serve my guests a soup or stew as a main course, I serve it in a bread bowl. Here’s what you’ll need to make yours: • a round loaf of bread ( you will most likely find sourdough and italian in a heart round shape) • olive oil for brushing • basting brushHow to Make a Bread BowlPreheat oven to 350 degrees. Cut about 1/2 inch off the top of the loaf with a serrated knife. (This will depend on the size of the loaf) • Remove bread on the inside, making it hollow. Leave about 1 1/2 inches thick on the inside. Using your basting brush, brush olive oil on the inside of the bread bowl. This creates a seal, ensuring whatever you put in the bread bowl will not leak out. Bake bread bowl on a baking sheet for 15 minutes, until golden on the inside. Remove from oven, fill with desired soup or stew and serve!Fun Id
