How Do You Make A Breakfast With Apples And Cornstarch?
• Put water in a pot and bring to a boil. For four people, you will need • Add a clove and 2-3 cinnamon sticks to the water. • Peel and grate one or two apples. You will need one average-sized apple for every two people. • Let the water come to a rolling boil. Add the grated apple to the water, along with some sugar. • Leave the apple to cook for 6 to 10 minutes. • Mix the cornstarch with a little bit of cold water in a cup. Add 3 spoonfuls per liter (quart) of water. • Add the cornstarch to the boiling water and leave it to boil for another 5 minutes. Breakfast is ready!
