How Do You Make A Chicken Stuffing Bake?
This Creamy Chicken Stuffing Bake recipe is so quick and easy, you will love to make this tasty meal for the whole family to enjoy! Preheat the Oven. Before beginning your meal, preheat the oven to 400ºF. Organize the Ingredients. Set aside all of your ingredients to make sure everything is readily available for your recipe. Prepare the Stuffing. Prepare the stuffing according to the directions on the box. Mix the Sauce. In a small bowl, combine the Cream of Mushroom Soup and the milk, and stir until mixed evenly. Feel free to add any of your favorite spices to give the sauce to give this dish a more full flavor. Add the Sauce to the Chicken. Place chicken breasts in 9×13 casserole dish and pour sauce over the top of the meat. Spread the sauce evenly over the chicken, fully coating each piece with this mixture. Add the Stuffing to the Chicken. Layer the cooked stuffing over the top of the chicken dish and spread evenly. Bake the Chicken Dish. Once the dish has been prepared, bake at 40
