How Do You Make A Gooey Butter Cake?
How to make a Gooey Butter cake Make the crust: Beat 1 stick of butter (softened to room temperature) 1 egg 1 yellow cake mix Press mixture into buttered 9 x 9 pan Make the filling: Whip 8 oz cream cheese until smooth Add 1 box powdered sugar Add 2 eggs Beat until there are no lumps Pour over the crust Bake at 350 for 35-40 minutes until very golden brown on top. The center will be a bit shaky. Cool, sprinkle with more powdered sugar, eat and enjoy!