How Do You Make A Mango Banana Fruit Smoothie?

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How Do You Make A Mango Banana Fruit Smoothie?

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Fruit smoothies are delicious, nutritious treats. If you make them right, they taste just as good as any creamy milkshake, but instead of all the fat and calories of a regular milkshake, you are consuming a healthy portion of fresh fruit and water, whipped into a frothy delight. Making this mango-banana smoothie is a great way to increase your intake of fruit, vitamins and nutrients, and it’s a great way to get your kids to do the same. Follow the directions below and enjoy an all-natural, low-calorie, cool, smooth, tasty drink! Gather together 1 ripe mango and 1 ripe banana. Peel the banana and cut it up into 1-inch pieces. Peel the mango and cut the fruit off of the seed. Cut the mango fruit into chunky pieces. Peeling and seeding mangos can be tricky, and a mango splitter can make this job a lot easier. If you don’t have one, use a sharp knife and handle the slippery fruit carefully. You can get a mango splitter at any kitchen goods store for just a few dollars, and if you eat a lot

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