How Do You Make A Quick And Easy Albondigas Soup?
Albondigas is a Mexican soup with a primary ingredient of spiced meatballs (albondigas is also made in Spain and Brazil). Traditionally the meatballs in albondigas soups contain mint. However, since this recipe uses frozen meatballs, you can use chopped mint to top your dish with. When you don’t have time to spend hours constructing albondigas soup, you can use vegetables found in your fridge and freezer. Gather your spices together and place them into a bowl. Set them aside. Measure your water and pour it into the cooking pot. Place your meatballs into the cooking pot, and begin to cook them on low heat. Add the spices to your cooking pot, as well as your bouillon cubes. Dice your potatoes so that they are made into one-inch cubes. Place the potatoes into the pot. Throw in your can of diced tomatoes and frozen corn. Allow the soup to simmer for 30 minutes. Chop up your zucchini and place them into your soup. The zucchini should cook with the other ingredients for no more than ten minu