How Do You Make A Quick Hummus Dip?
Hummus is a delicious dip for flatbread and baked breads. Here’s how to make a simple one. In a blender or food processor, blend everything except the crackers. Once blended to a thick liquid consistency, transfer to bowl. Serve as appetizer or refrigerate. Note that you use olive oil, lemon juice, cumin, and tahini to increase the flavor of the hummus.