How Do You Make A Strawberry Chiffon Pie?
Light and lucious strawberry chiffon pie will finish off any heavy meal. This easy recipe uses Dream Whip to lighten the chiffon so there is no worry of raw egg whites. • Bake pie crust using favorite recipe and let cool completely. • Add gelatin powder and boiling water to a mixing bowl. • Stir until dissolved. • Add sugar and stir until dissolved. • Cool gelatin on counter until cool • Chill gelatin until it starts to gel. • Remove gelatin from the refrigerator. • Prepare Dream Whip using package directions. • Fold Dream Whip into thickened gelatin. • Add the strawberries. • Pour into the baked and cooled pie crust. Chill overnight.
