How Do You Make A Tuna Casserole?
This is one for those days when you need to make a quick dinner for picky eaters, no muss, no fuss…try it! • Set oven to 350 degrees F. • Cook pasta according to instructions on the box. Drain and pour into a casserole dish. • Stir in cream of celery (or mushroom) soup, milk, salt and pepper. • Add in tuna and 1/2 cup of cheese. • Sprinkle top with bread crumbs and remainder of cheese Cook for 20-25 minutes. Allow to sit for 5 minutes before serving.