How Do You Make An Easy Ice Cream Party Cake?
Making an ice cream cake for a party is easy, fun and sure to impress your guests. Using simple ingredients, you will have this cake done in a jiffy. Bake a sheet cake in the desired flavor according to package directions. You can use whatever size large pan or glass baking dish you have available. You need to be able to remove the cake from the pan or dish easily so keep this is mind before you start. When baking is completed, allow the cake to cool completely. Remove the cooled cake from it’s baking dish. Line the dish with waxed paper. You do not need to wash the dish to line it. Slice the cake in two halves, lengthwise, so you now have a separate top and bottom. Place the bottom half of the cake back in the pan on top of the wax paper. Remove the ice cream from the freezer and allow it to soften. You can use any flavor you choose but do not use ice cream that has added ingredients such as nuts, chocolate chunks etc. When the ice cream has softened to the point where you can spread
