How Do You Make An Herbal Tincture With Distilled Water?
A tincture is a liquid in which herbs have soaked, allowing their scent and properties to transfer into the liquid. Herbal tinctures are often used for alternative health treatments or as an ingredient in cosmetics. Alcohol is the preferred liquid for making tinctures because it increases the shelf life of the finished product, but distilled water is another option for those who prefer a non-alcoholic base. Gather herbs for your tincture. If you’re using fresh herbs from your garden, spray them off with a garden hose to remove dirt, insects and debris before harvesting them. If you’re buying the herbs, look for those that have been organically grown. Avoid using herbs grown with pesticides, since the residue will leach into your tincture. Inspect the herbs and cut them into small bits, using the most potent part of the plant. Each herb is different, so look up the properties for your specific herb (see Resources). For instance, echinacea’s flowers and leaves contain the beneficial prop
