How Do You Make An Italian Meatball Sandwich?
Create a sweet and spicy sandwich destined to be a favorite at Super Bowl parties or weekend picnics. A hearty meatball sandwich topped with sweet peppers and onions and savory marinara sauce goes perfect with a side of deli-style chips or a crisp dill pickle. Toppings include black olives and mozzarella cheese, but substitute combinations will also work well, including sliced provolone, green olives, or even sliced boiled eggs. Slice the red onion and pepper into long strips and place into a bowl. Combine the oil, vinegar, and teaspoons of sugar together and pour over the vegetables. Refrigerate for at least two hours. Heat the jar of spaghetti sauce, adding Italian herbs and Parmesan cheese. Bring the sauce to a simmer for several minutes, then cool. Open and drain the black olives, then chop them in half and add to the sauce. Place the meatballs on a baking sheet and cook according to package instructions. Slice the loaf of bread lengthwise, then layer the cooked meatballs across th
