How Do You Make Apple Stuffing For A Turkey?
This is a delicious, easy to make apple stuffing recipe that can be used to stuff a turkey or to stuff a chicken. An alternative to stuffing a turkey or chicken would be to stuff cooked acorn squash or to bake the apple stuffing in a square pan and serve as a side dish. This apple stuffing recipe makes 8 servings. Spray a medium skillet with nonstick cooking spray and then heat the skillet until hot. Add the chopped onion and chopped celery to the skillet and cook and stir for 5 minutes or until the onion and celery is transparent. Add the chopped apple to the skillet and cook and stir for 4 minutes or until golden. Transfer to a large bowl and then stir in the Mott’s apple sauce, stuffing mix, broth, thyme, sage, salt, and black pepper. Loosely stuff the turkey, or a chicken, with the apple stuffing just before roasting or transfer the apple stuffing to a greased casserole pan, cover, and then bake in the oven at 350 degrees for 25 minutes or until hot.
