How Do You Make Cheese From Raw Goat Milk?
Make cheese from raw goat milk with just a few ingredients. Goat milk is healthier than cow milk, and it contains more protein. Goat milk is available at local grocery stores. However, fresh goat milk makes the best goat cheese. Purchase goat milk from a farmer’s market or a local farmer to make the freshest cheese. Goat cheese is expensive and can be hard to find at grocery stores. Making cheese from goat milk will save you money. The process only requires a little patience and effort. Pour the goat milk into a stainless steel kettle or pot. Place kettle on medium heat on a stove-top burner. Let the milk simmer until it reaches the desired temperature of 190°F. Remove the goat milk from the heat. Allow the milk to cool to 100°F or less before continuing. This is essential for the curds to form properly, and it prevents you from burning yourself. Gently add 2 tsp. of lemon juice. Stir the lemon juice and the milk. The curds will start to separate. Continue to add more lemon juice if th
