How Do You Make Cherry Nut Bread Like Bob Evans?
If you love Bob Evan’s Cherry bread you will love this easy recipe. This recipe is a very easy to make and easy to eat bread recipe. It is so light and fluffy, for me eating just one piece is impossible. Let me share with you how to make Cherry Nut Bread like Bob Evans Restaurant. Preheat oven to 350 degrees. Mix together sugar, eggs and vegetable oil. *Original recipe called for brown sugar and I tried that but I liked the results of the cherry bread better with white sugar. Add the baking powder, baking soda and salt. Mix well. Pour in the cherry juice and sour cream and continue to mix. Little by little add your sifted flour. If you don’t have a sifter my aunt shared with me just running a fork through the flour to fluff it up works. And it does. Now the recipe I found said cut your cherries up, I did that the first time I made the bread and the pieces were just to small. On the second attempt to make this bread I put the cherries in the batter and used the beaters to chop them up a
