How Do You Make Chewy Molasses Crinkle Cookies?
• Put the butter, brown sugar, and 1/2 cup granulated sugar in the bowl of an electric mixer with the mixing paddle. Mix on medium speed until smooth, roughly 3 minutes. Mix the eggs in one at a time, then add the molasses and oil. • Reduce the mixer to a low speed then gradually mix in the flour, baking soda, cinnamon, ginger, allspice, and salt. Cover the dough in a plastic wrap then refrigerate until it is firm (about 1 hr. or overnight) Preheat the oven to 325 degrees Fahrenheit. Put the remaining 1/4 cup granulated sugar in a bowl. Using a 1 3/4 inch ice cream scoop form the balls of dough. Roll the balls in sugar for the coat and place the balls 3 inches apart on baking sheets.
