Important Notice: Our web hosting provider recently started charging us for additional visits, which was unexpected. In response, we're seeking donations. Depending on the situation, we may explore different monetization options for our Community and Expert Contributors. It's crucial to provide more returns for their expertise and offer more Expert Validated Answers or AI Validated Answers. Learn more about our hosting issue here.

How Do You Make Cinnamon Buns From Frozen Bread Dough?

0
Posted

How Do You Make Cinnamon Buns From Frozen Bread Dough?

0

Frozen bread dough lets you skip the steps of mixing and kneading the dough needed for cinnamon buns. While you do not save time using frozen bread dough since it requires a long thaw, you can decrease the amount of effort you put into making your cinnamon buns. Plan to begin the preparation the night before so you can have fresh, hot cinnamon buns for breakfast. Coat one side of the plastic wrap with cooking spray and lay the sprayed side of the plastic wrap against the frozen bread dough. Let the dough thaw at room temperature for two to three hours until pliable and doubled in bulk. Remove the plastic wrap and roll the bread dough into a 14 inch by nine inch rectangle. Spread the butter over the surface of the dough rectangle. Mix the cinnamon and sugar together in a small bowl and evenly scatter the sugar mixture over the butter. Drizzle the maple syrup over the cinnamon and sugar on the dough. Roll the dough up from the 14 inch side so you have a nine inch long log with the sugar

Related Questions

Thanksgiving questions

*Sadly, we had to bring back ads too. Hopefully more targeted.