How Do You Make Classic Dips For Chips?
When we go to restaurants, viands are often matched up with chips. The list of appetizers also includes chips. And these chips come with various kinds of dips. You can select which dip you like to go with your chips. Then they serve you your request. These classic dips are even available in the supermarkets. Manufacturers sell them in bottles of various sizes. There is a wide range of flavors to choose from: cheese, onion, garlic, spinach, etc. Some dips are even a combination of two flavors. These dips may be expensive. So if you love eating your chips with flavorful dips, make your own mixes at home. You can even make as many as you want. It should still cost you less than buying it from the grocery stores. Here are the steps on how to make some of the classic dips for chips: Classic French onion dip • Prepare the ingredients. These are the things you need to prepare for the French onion dip: sour cream, green onions, cream cheese, and dry onion mix. • Mix the sour cream and dry onio
