How Do You Make Cream Cheese Cappuccino Brownies?
Looking for a way to jazz up regular box mix brownies? This easy recipe combines the taste of cappuccino with brownies and a cream cheese swirl for a delicious result that is sure to impress. Preheat oven to 350°F. Grease or spray bottom of 9×13 baking pan. Combine the brownie mix with oil, water, and eggs according to the box directions. The exact amounts of oil, water, and eggs may vary depending on the brand, so follow the measurements listed on the back of your box. Add the instant coffee to the brownie batter and stir until incorporated. Spread the brownie batter in your greased pan and set aside. Beat cream cheese, sugar, egg, flour, vanilla, and cinnamon until smooth and thoroughly blended. Drop small spoonfuls of cream cheese mixture evenly over brownie batter. Swirl with a knife or fork to marbleize. Bake for approximately 30-35 minutes; test center with a toothpick before removing from oven.
