How Do You Make Cream Cheese Frosting Recipe?
Perfect cream cheese frosting for your carrot cake or cupcake. Super quick, and super delicious! See below for recipe and decorating tips. Check the resources section for carrot cake recipe. Be sure cream cheese and butter are softened. Beat together until fluffy. Gradually add the sifted powdered sugar, beating until smooth; stir in the vanilla. Beat until smooth. For a how-to on decorating your carrot cake with piped carrots, check the resources section for carrot cake recipe. To frost a cake, be sure the cake is completely cool. Place a small amount of frosting on the cake plate and put the first layer on top of the frosting. This will keep the cake in place. For easier frosting, and a flat surface to work with, turn the first layer upside down before “gluing” it with the frosting. Spread with about 1/2 cup of the frosting, and set the second layer on top; also upside down. This will give your finished cake professional looking results. Next, frost the sides and then the top of the
