How Do You Make Creamy Bacon Chicken Bake?
When you’ve had a busy day at work and are running carpools back and forth, you want to be able to feed your family a healthy meal using the ingredients you have right on hand. It’s not always easy to come up with fresh, new dinner ideas that don’t take a lot of time to prepare. If you’re looking for a new chicken recipe, look no further Creamy Bacon Chicken Bake. It’s an easy-to-make casserole that takes very little time to prepare. Read on to learn more. Preheat the oven to 400 degrees F. Cut 4 skinless chicken breasts into halves. Fill a large boiling pot with water and place it on a high-heat burner, leaving it to boil. Fry 6 slices of bacon in a frying pan while you are waiting for the water to boil. Make sure the bacon is fried until crispy, undercooked bacon will become soggy when the casserole is cooking in the oven. Open a can of cream of chicken coup and pour it into a small bowl. Fill the soup can about halfway with water or measure out 1/2 cup of water. Combine the water wi