How Do You Make Easy Refried Beans?
Need a super easy, QUICK recipe for homemade refried beans? This can’t be beat!! With just TWO main ingredients and a couple of spices from the pantry, you can have restaurant-style refried beans fit for any meal!! Serve these warm, delicious beans as a side to your favorite dish or use them as a dip for some tasty tortilla chips! With homemade beans ready in less than 10 minutes, why buy canned? Learn how to make easy refried beans in a snap and you’ll be on your way to a delicious meal! Makes approx 1.5 cups Pour drained beans into the food processer or blender and blend till nearly smooth. *No equipment? No problem….pour beans into a large bowl and mash with a fork. Add onion to bean mixture and blend. Cook beans in a hot skillet over medium-high heat. When beans begin to simmer (within 3-4 minutes), add Salt and Garlic Powder. Reduce heat and cook for 3-4 minutes longer over low heat; stirring occasionally. That’s it!! Now, you’re ready to serve tasty HOMEMADE refried beans! Deli
