How Do You Make Garlic Rosemary Chicken On The Barbecue?

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How Do You Make Garlic Rosemary Chicken On The Barbecue?

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Outdoor cooking is very popular in the summer and with summer just around the corner it’s time to start collecting some great recipes. This one is guaranteed to become a family favorite. And watch out, the smell of this chicken roasting on the barbecue, might just draw your neighbors over for a meal. This recipe is so simple, and it makes a moist, tender chicken that your family will love. So, dust off the barbecue and have a cook out. Preheat your barbecue grill. Rinse chicken with cool water and pat dry with a paper towel. Roll lemon on the counter, and cut in half. Squeeze the juice into a small bowl. Make sure you remove any seeds. Peel and crush 3 cloves of garlic and add to lemon juice. Add 2 TBSP rosemary to the lemon juice. Add 1 tsp white pepper to the lemon juice. Stir to combine ingredients. Place chicken on stand and rub outside with lemon and spice mixture. Place on pre-heated grill. Close lid and roast for 1-2 hours. Cooking time varies with size of chicken and heat of gr

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