How Do You Make Honey Barbecued Salmon Burger?
Try this grilled seafood recipe if you like fish, especially salmon. The honey barbecued salmon burger is not only healthy and low in fat, but it adds another item to your barbecue menu. For the honey barbecue sauce – – Combine and blend well the honey, horseradish, ketchup, garlic, red pepper flakes, and vinegar in a bowl. For the salmon patties – – In a separate bowl, mix bread crumbs, chives, bell pepper, onions, salmon, and egg whites. Stir in 1-1/2 tablespoons of the sauce. Form salmon mixture into 4 patties. Divide equal portion of the honey barbecue sauce in 2 bowls. Use one for basting and reserve the other one to use as extra. Grilling – – Prepare gas or charcoal grill and lightly brush rack with vegetable oil. Grill salmon patties 5 minutes or so per side over medium heat, turning 2 times and basting with honey barbecue sauce. Cook until browned and heated through. Remove grilled salmon patties from heat. Assemble ingredients between two buns in the following order: salmon bu
