How Do You Make Honeyed Apple Butter?
• Peel and core the apples. Peeling is not required so if you run out of time, skip it.’; } s += “”; document.write(s); return; } google_ad_channel = ‘+7733764704+1640266093+9911500640+7416705818+8962074949+8941458308+0782835788+7122150828’ + xchannels + gchans; google_ad_client = “pub-9543332082073187”; google_ad_output = ‘js’; google_ad_type = ‘text’; google_feedback = ‘on’; google_ad_region = “test”; google_ad_format = ‘250x250_as’; //–> • Grate the apples. If you have a powerful blender you could blend them with water or apple juice. • Put the apple purée in the crockpot. • Add 1/2-1 cups of honey or sugar, depending on how sour your apples are, and 2 teaspoons of cinnamon. • Cook on high for 12 hours stirring every hour or two.