How Do You Make Hot Sauce With Thai Ornamentals?
I have several pepper sauce recipes however, thai ornamental peppers are not good to eat in fact eating them can make you sick. They are a ornamental variety for a reason, to look at not to consume. heres my pepper sauce recipe if you still want to make some which I suggest you use a different edible pepper. Use fresh peppers not dried for hot sauces Scotch Bonnet Marmalade David Herzog WARNING! This is not for those who can not handle spicy foods! 1 8 oz. jar orange marmalade (1 pt.) 6 fresh Scotch Bonnet Peppers, seeded (leave in the veins) 2 Tbs. cider vinegar ½ tsp. table salt In blender combine salt, vinegar, and peppers, Blend until smooth, about 1 minute. Add orange marmalade and blend 1 more minute. Pour into a glass 1 pt. jar and store in refrigerator for 3 days before serving. Note: use very sparingly! Can cause sober persons to get drunk trying to cool tongues from the heat! About 1 tsp. per gallon of chili works well for a mild to medium spice level. CAUTION! Wear gloves wh
