How Do You Make Moroccan Chicken Casserole?
• Preheat your oven to 392 degrees F, 200 degrees C, or gas mark 6. Preheat your oven to 392 degrees F, 200 degrees C, or gas mark 6. • Marinate the chicken in the olive oil. Marinate the chicken in the olive oil. Use a dash of salt and pepper for seasoning. • Boil the potatoes in a pot with water. Boil the potatoes in a pot with water. Cook the potatoes for 3 minutes, remove the pot from the heat, drain the water out, and place the potatoes on the side for now. • Add 2 tablespoons of olive oil to a frying pan and start heating it up. Add 2 tablespoons of olive oil to a frying pan and start heating it up. Place the chicken pieces into the frying pan with the skin against the pan. • Add the shallots and garlic to the frying pan. Add the shallots and garlic to the frying pan. Brown the potatoes in a separate pan and cook until everything is lightly browned. • Boil the lemon zest in water for 3 minutes. Boil the lemon zest in water for 3 minutes • Pour all of the ingredients, except the p
