How Do You Make Perfect Caesar Salad Dressing?
Caesar salad dressing actually originated in Mexico, almost 100 years ago. It was created by Italian chef Caesar Cardini, in his Tijuana, Mexico kitchen. If you love the taste of homemade Caesar Salad, then this recipe is sure to infuse your salad, friends and family with a taste that will take you back in time to an era when salads were exemplary of beginning a fine meal. First of all, forget recipes that require you to blend olive oils or other oils together to make Caesar Salad dressing. Caesar dressing was created in Mexico almost 100 years ago, using fresh herbs and mayonnaise, to create a complex blend of mind awakening flavors that would awaken the most sublime taste buds. Add one cup of mayonnaise. Then add 2 T of garlic or one crushed garlic cluster to your mayonnaise. Add four eggs and 2 T of anchovy paste. Add 1 tsp of Worchestershire sauce, then mix all ingredients well together. Add the juice from two fresh-squeezed limes to the dressing. Then add 2 T of Dijon mustard. Ble
