How Do You Make Quick Cinnamon Buns?
If you have guests coming over and you need a quick dessert, this recipe is fantastic. The best part about these cinnamon rolls is that they can be made very fast. The first thing you need to do is to take the icing and spread it all over the bottom of a round cake pan. Make sure the icing is spread evenly and covers the bottom of your dish. Pop open the breadsticks and pull apart. Roll the breadsticks sort of in a circle and lay on top of the icing in your baking dish.Sprinkle the tops of the breadsticks with cinnamon and bake according to the breadsticks baking time. Usually the baking time is approx 9-12 minutes at 325. Once the cinnamon rolls are done you can pull the pan out, place a plate on top the pan and flip the cinnamon rolls unto your plate. As you remove the empty cake pan carefully, your cinnamon rolls will drip with deliciousness.