How Do You Make Self-Rising Cake Flour?
Here’s a super easy way to make self-rising cake flour that will save you money. Measure out desired amount of flour you want to use or store. Add 1 1/2 teaspoons of baking powder for every cup of flour used. Add 1/2 teaspoons of salt for every cup of flour used. Incorporate the ingredients throughly by stirring. Sift ingredients and you’re ready!