How Do You Make Sun Dried Tomato Cream Sauce?
This article involves a very delicious recipe inspired by Italian cuisine, that you can make at home in a very short amount of time. Approximately 7 to 10 minutes. You will learn how to make a sun dried tomato cream sauce, which can be used with pasta as well as chicken, shrimp, scallops, veggies, and more! This recipe is designed to make one serving. But you can double this recipe if you’d like. 1. First add butter, sun dried tomatoes, and garlic in to a sauté pan. 2. Put on low heat and mix until garlic begins to separate. Be sure not to burn your garlic. 3. Once the garlic and the sun dried tomatoes are cooking, add you’re heavy cream. Whisk and bring to simmer. Let the cream sauce start to bubble. 4. Add you’re cheese and continue to whisk. At this point you can add your pasta, meats, and vegetables of your choice.
